Garlic Pickle

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Spicy Garlic pickle prepared in traditional Kerala style. Tastes best with Rice, Rice gruel, Chapatis etc. Garlic is low in calories and rich in antioxidants, minerals, vitamins B6, fibre, with high levels of potassium, calcium, iron, magnesium, manganese, zinc, selenium and Vitamin C.

Benefits

Organic

Homemade

No preservatives

No artificial colouring

Fresh aroma

Delicious, crunchy & tangy pickles

Rich source of natural nutrients

Healthy and smart choice.

Adds spicy flavour to your meal

 

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Garlic pickle

Description

Spicy Garlic pickle prepared in traditional Kerala style. Tastes best with Rice, Rice gruel, Chapatis etc. Garlic is low in calories and rich in antioxidants, minerals, vitamins B6, fibre, with high levels of potassium, calcium, iron, magnesium, manganese, zinc, selenium and Vitamin C.

Benefits

  • Organic
  • Homemade
  • No preservatives
  • No artificial colouring
  • Fresh aroma
  • Delicious, crunchy & tangy pickles
  • Rich source of natural nutrients
  • Healthy and smart choice.
  • Adds spicy flavour to your meal

Ingredients

Garlic, Ginger, Curry leaves, Chilli powder, Pickle powder, Sesame oil, Vinegar and Salt.

All the raw materials are hand-picked and collected from the vicinity (nearby area) and prepared in very hygienic conditions.

Expiry (Shelf life)

Best before: 6 months from the date of manufacture.

Use within 30 days of opening.

Storage Instructions

Keep in cool dry place.

Avoid exposure to moisture.

Specification: Garlic Pickle

Weight

250gm, 400gm

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